Fair Work Ombudsman conducts surprise inspections on Newcastle’s hospitality sector
The Fair Work Ombudsman is conducting surprise inspections of food outlets in Newcastle this week to ensure workers are receiving the right pay and entitlements.
Inspectors are on alert for issues including insufficient hourly rates; late or non-payment of wages; payslips not being provided or being inaccurate; deliberately falsified time and wage records; and the non-payment of overtime or time off in lieu.
About 50 businesses face investigations across suburbs including Broadmeadow, Cameron Park, Hamilton, Islington, Maryland, Mayfield and Merewether among others. Fair Work Inspectors are speaking with business owners, managers and employees on the ground, and requesting records.
The regulator is acting after receiving intelligence from a range of sources, including anonymous reports, indicating potential underpayments of employees in the food precincts in the area. Most of the eateries are ‘cheap eats’ venues.
Businesses were targeted for investigation based on FWO intelligence which includes indicators of non-compliance, such as tip-offs to the FWO, or if they employed young, vulnerable workers such as visa holders, or both.
Fair Work Ombudsman Sandra Parker said protecting vulnerable workers and improving compliance in the fast food, restaurant and café sector were ongoing priorities for the regulator.
Parker advised “Inspectors in Newcastle are knocking on doors this week, and they will speak with employees and hold employers to account if they are not meeting their obligations.
“Employers should be aware - we won’t hesitate to take enforcement action where appropriate.
“Visa holder workers can be especially at risk of exploitation as they’re often unfamiliar with Australian workplace laws or reluctant to ask questions to their employer.”
“We encourage employers to familiarise themselves with our free tools and resources to ensure they’re meeting their obligations.”
The audits are part of a national program that has previously targeted eateries in Sydney, Melbourne, Brisbane, Adelaide, Hobart, Launceston, Darwin, the Gold Coast and most recently Perth.
“Unfortunately, our inspections have uncovered high levels of non-compliance nationwide. Any workers with concerns should contact the FWO directly for free assistance,” Parker added.
In the fast food, restaurant and café sector last year the FWO secured court-ordered penalties of $1.66 million from litigations and recovered more than $13 million for underpaid employees.
Migrant workers were involved in 26% of the FWO’s litigations.
Employers and employees can visit www.fairwork.gov.au or call the Fair Work Infoline on 13 13 94 for free advice and assistance about their rights and obligations in the workplace.
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